Bottom Fishing Trips with Stressed Out Charters
Private Trip
Inshore Fishing
Bottom fishing trip targets Snapper, Amberjack, and TriggerfishAccommodates up to 6 guests with beginnerfriendly guidanceInshore charter focuses on catching quality eating fish
Ready to drop lines and load the cooler with some serious table fare? Our bottom fishing adventures put you right where the action happens - on productive offshore structure where hungry snappers, aggressive amberjacks, and feisty triggerfish are waiting to test your drag. Whether you're a weekend warrior looking to fill the freezer or a seasoned angler chasing your next personal best, this trip delivers the goods every single time.
This isn't your typical dock fishing - we're talking about real deal bottom structure fishing where the big boys hang out. You'll be targeting productive reefs, ledges, and artificial structures where these fish stack up like cordwood. The boat holds up to 6 anglers comfortably, so bring your crew or join up with other serious fishermen for a shared adventure. No need to pack lunch - just bring your appetite for catching fish and plenty of ice for the ride home. The captain knows exactly where to find the bite, and with years of experience reading these waters, you're in for a top-rated fishing experience that keeps customers coming back season after season.
Bottom fishing is all about getting your bait down to where the fish live and keeping it there. We're talking about fishing in 60-120 feet of water using heavy sinkers to punch through the current and get your hooks right in the strike zone. The boat comes rigged with quality conventional reels spooled with 30-50lb test - perfect for handling the hard-pulling fish we're after. Circle hooks are the name of the game here, paired with fresh cut bait like sardines, cigar minnows, or squid that drives these bottom dwellers crazy. You'll learn how to read your rod tip for those subtle bites, when to set the hook, and most importantly, how to keep fish pinned when they try to cut you off in the rocks. The crew will show you the ropes if you're new to this style of fishing, but experienced anglers will appreciate the quality tackle and proven techniques.
Spanish Mackerel - These speed demons are pure adrenaline on light tackle. Spanish mackerel typically run 1-3 pounds and hit baits with lightning speed, making screaming runs that'll test your reflexes. Best targeted during the cooler months when they move inshore following baitfish schools. What makes them special is their aggressive nature - they'll often hit moving baits or small jigs worked near the bottom structure. Plus, they're fantastic eating when prepared fresh.
Grey Snapper - The bread and butter of bottom fishing, grey snapper are notorious for their cunning behavior and excellent table fare. These fish are structure-oriented and extremely cautious, often requiring light leaders and small hooks to fool. They range from schoolie-sized fish up to hefty 8-10 pounders that'll surprise you with their power. Summer months produce the most consistent action, but they bite year-round if you know where to look. Anglers love them because they're challenging to catch and absolutely delicious - perfect for a fish fry.
King Mackerel - The kings of the offshore scene, these pelagic predators can show up anywhere from 20-100+ pounds. King mackerel are built for speed with razor-sharp teeth and a bad attitude that makes every hookup memorable. They're most active during spring and fall migrations when they follow bait schools along the coast. What gets anglers fired up is their unpredictability - you never know when a monster king might crash your bottom fishing party and take you on the ride of your life.
Grey Triggerfish - Don't let their size fool you - triggerfish are pound-for-pound some of the strongest fighters you'll encounter. These deep-bodied scrapper typically run 2-5 pounds but fight like fish twice their size. They're notorious bait stealers with small mouths and incredible ability to pick hooks clean. Fall and winter offer the best triggerfish action when they school up on offshore structure. Anglers appreciate the challenge they present and their firm, white meat that's perfect for grilling.
Mahi Mahi - The golden ghosts of the offshore world, mahi mahi are spectacular fighters known for their aerial displays and vibrant colors. These fish are fast-growing and typically range from 10-30 pounds, though bigger bulls always lurk nearby. They're most common during summer months around floating debris or weedlines. What makes mahi special is their willingness to eat almost anything and their habit of traveling in schools - hook one and there's usually more nearby. Plus, they're widely considered one of the best eating fish in the ocean.
Bottom fishing with Stressed Out Charters isn't just another day on the water - it's your chance to get serious about putting quality fish in the boat. With proven spots, quality gear, and a customer favorite approach that focuses on results, this trip consistently delivers what anglers are looking for. The 6-person capacity means you get personalized attention and plenty of room to work, while the captain's local knowledge puts you on fish when others are scratching their heads. Don't spend another weekend wondering what you're missing - book your bottom fishing adventure and find out why this is becoming the most trending trip for serious anglers who want world-class action without the hype.
Lutjanus GriseusAlso called mangrove snapper, these crafty fish run 10-14 inches inshore but can hit 20 pounds in deeper water. They're greyish-red with a dark stripe through the eye and hang around structure - docks, mangroves, reefs, rocks, anything that offers cover. These opportunistic feeders are most active at night but bite well during cooler months and around structure year-round. People love targeting them because the meat is white, flaky, and delicious - some of the best eating you'll find. They're smart fish that require patience since they're known to study bait before committing. Here's the key: use live shrimp hooked through the tail, let it sink to the bottom, then reel up just enough to stay off the rocks. Keep it still - too much movement spooks them.
Balistes CapriscusTriggerfish are tough, scrappy bottom dwellers that average 12-17 inches but can reach 24 inches and 13 pounds. These leather-skinned fighters with beak-like mouths live around reefs, ledges, and hard bottom in 30-180 feet of water. They're year-round residents but bite best in warmer months when they're more aggressive. People enjoy targeting them because they fight way above their weight class and make excellent table fare - firm, sweet meat that's hard to beat. They're also great for kids since they bite almost anything you drop down. The trick with triggers is they're notorious bait thieves - they'll nip and pick before committing. Use tough baits like squid chunks and set the hook fast when you feel even the slightest tap. Keep constant tension on the line so you can detect their subtle bites.
Scomberomorus CavallaKing mackerel are some of the fastest fish in the gulf, averaging around 30 pounds but capable of hitting 90+. These olive-green speedsters with razor-sharp teeth patrol depths from 40-150 feet, often around structure and temperature breaks. Spring through fall offers the best action when they're moving along the coast following bait schools. Anglers love kings because they're lightning fast and put up a serious fight - think wahoo-level speed with serious stamina. The rich, fatty meat is excellent smoked or grilled fresh. Always use wire leader because those teeth will cut through anything else. My go-to setup: slow-troll live bait with a stinger hook rig - one hook in the nose, treble trailing behind. Kings typically hit the back half of the bait, so that rear hook is money.
Scomberomorus MaculatusSpanish mackerel are sleek, fast-moving fish that average 1-2 feet and 8-11 pounds, though they can get much bigger. These silvery speedsters with yellow spots love warm water and typically cruise near the surface in large schools. You'll find them around structures, flats, and open water from spring through fall when water temps hit the mid-70s. They're popular because they fight hard, taste great grilled or smoked, and are perfect for both beginners and pros. The meat is mild and flaky - excellent table fare. Pro tip: when you see diving birds or surface activity, get your spoons and jigs ready fast. These fish move quickly, so once you hook into a school, work it hard before they disappear.
Coryphaena HippurusMahi are some of the most beautiful fish in the ocean - brilliant gold and green colors that put on a light show when hooked. These surface dwellers average 15-29 pounds and 39 inches, growing incredibly fast in warm offshore waters. Look for them around floating debris, weed lines, and current edges where they hunt flying fish and small baitfish. Spring through fall offers prime fishing when water temps climb. Anglers love mahi because they're strong fighters, jump like crazy, and the firm white meat is outstanding - mild, sweet flavor that grills perfectly. They're also great for beginners since they're aggressive feeders. Best tip: when you find floating sargassum or any debris, work it thoroughly. Mahi travel in schools, so where there's one, there's usually more. Troll ballyhoo or pitch live bait near the structure.
Gulf Shores, AL